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    Recipes: Egg Noodles

    This is your basic old fashioned recipe for egg noodles, just like grammy used to make! Try making them next time you prepare your breakfast. Representational Pic   Ingredients Ramen Noodles or any kind of Noodles -1 packet Onion – 1/2 chopped Tomato – 1/2 chopped Carrot – 1/2 julienned Beans – 3-4 julienned Cabbage shredded- More...

    by Nagpur Today | Published 7 years ago
    By Nagpur Today On Saturday, September 21st, 2013

    Squash Lamb and Butternut Recipe

    This dish is very comforting and satisfying to make, as well as to eat. It involves little effort from you because your hob takes the strain. This allows you to relax with a glass of wine (or should I say a spritzer More...

    By Nagpur Today On Saturday, September 14th, 2013

    Roasted potato recipe

    Who does not like potatoes? At home, we love our potatoes and cannot do without them.  Potato Roast couldn’t have got any better. Soul food at its best! Representational picture Boiled and peeled potato cubes More...

    By Nagpur Today On Thursday, September 5th, 2013

    Poached Egg

    Poached egg is made by cooking the eggs in simmering liquid. The eggs whites are cooked by the hot liquid and forms a coating around the partiaally cooked runny yolk. Poached eggs can be enjoyed over a toast. It More...

    By Nagpur Today On Sunday, July 14th, 2013

    Shahi Tukra: Bread Pudding For Ramzan

    Shahi Tukra is a very royal sounding name. ‘Shahi’ literally translates to ‘royal’ and ‘tukra’ means ‘pieces’. However, the bread pudding recipe that is used in preparing More...

    By Nagpur Today On Sunday, June 30th, 2013

    Dhaniya chicken – Not too spicy!!!

    Chicken cooked with fresh coriander leaves and it is not too spicy!! Ingredients 1200 g chicken thigh, boneless 1 cup ghee 5 Tbsp ginger, chopped 5 Tbsp green chilli, chopped 3 Tbsp ginger garlic paste Salt to More...

    By Nagpur Today On Saturday, June 15th, 2013

    Mutton Burra Kebab

    Mutton Burra Kebab Mutton (usually goat, in India) is perhaps most memorable cooked as a burra kebab: marinated, skewered, roasted and charred in the tandoor, on the bone. When done well, it’s tender, spicy, More...

    By Nagpur Today On Friday, May 31st, 2013

    Corn Paneer Upma For Breakfast, Recipe

    Upma is one of the most popular dishes of Indian breakfast. But I am sure you are all tired of having the same old plain upma by now. Even our most favourite dishes need to go through a bit of innovation to taste More...

    By Nagpur Today On Tuesday, May 28th, 2013

    Moong Dal Paneer Chila: Breakfast Recipe

    A chila is a famous breakfast recipe from North-India. It is often called the vegetarian omelet due to its appearance which bears close resemblance to the normal omelet. But the taste of a chila is entirely different More...

    By Nagpur Today On Thursday, May 23rd, 2013

    Fish Do Pyaza: Easy Bengali Recipe

    Bengali meal simply cannot be complete without fish curry. Bengalis have a special knack of cooking fish with different spices and techniques. Be it the hilsa fish or rohu or bhetki, each fish is cooked differently More...

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