Executive Sous Chef – Raddison Blu Hotel.
Executive chef Negi who has been wowing palates and educating diners on the flavors and intricacies of Orential and Indian cuisine got candid with Marcelo Azavedo on an interview on of course food and what he likes in person and about...
Executive Sous Chef – Raddison Blu Hotel.
Executive chef Negi who has been wowing palates and educating diners on the flavors and intricacies of Orential and Indian cuisine got candid with Marcelo Azavedo on an interview on of course food and what he likes in person and about...
