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Ice cream is like heaven-sent for Nagpur summers and understandably so, very popular. Eating factory-made ice cream is so mainstream! What’s in vogue at the moment is seeing your ice cream being prepared live in front of your eyes right from its dough.
This is what -301℉ brings in for the consumers, a unique experience in town where one can relish the delectable taste of a cold delight. With over 28 branches pan India,this Mumbai brand is all set to break the traditional ice cream consumption habits in Nagpur. You can choose between two basic varieties – Nitrogen and Creamlette. Liquid Nitrogen is used to instantly freeze ingredients , resulting in an ice cream that has smaller ice-crystals and smooth texture.
Creamlette is a small roll of ice cream, prepared on a counter cooled down to -14°.The ingredients are spread in a circle much like a dosa.That’s what would fascinate you the most when you see all things live.Their signature flavours are Guava Chilli,Blueberry, Pan Masala, Kiwi Creamlette and Gulab Jamun rolls.
So if you are sick with those family packs lying in your fridge and are craving for something different , -301℉ is a true value for money place. And as someone rightly said “You can’t buy happiness ,but you can definitely buy ice cream!And that’s kind of same!”
Address: Prannanda Building ,Besides Anand Bhandar, West High Court Road, Dharampeth, Nagpur.
